corn powder cooking liquor
基本解释
- [機械工程]玉米粉蒸煮醪
英汉例句
- The rheological characteristics of corn powder cooking liquor had effects on mass, momentum and heat transfer during the process of fermentation, and on the process of fermentation kinetics.
玉米粉蒸煮醪的流變特性不僅影響發酵過程的質量、動量和能量的傳遞,還影響發酵動力學過程。
雙語例句
专业释义
- 玉米粉蒸煮醪